Two different kinds of Millet, Chad, AfricaNow that rainy season in gone, although the humidity still lingers, the first harvest is ready for the people of Chad.

There are two harvest seasons because of the different millet (the main food staple) that the people in central Chad grow: red millet, which handles a drier rainy season better, and white millet, which handles a wetter season better.

Of course if the season is perfect, both grow great. A friend of ours had it bad for a few years. One year, it was just plain dry and nothing wanted to grow. The following year, he planted more white millet than red assuming another bad year. Unfortunately for him, it rained too much and drowned almost his whole crop. So the next year he went after the red millet, and you can guess what happened. It was too dry, and the red millet died leaving his family with another very poor harvest.:(